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FAQ

  • Are air fryer oven better to cook food in?

    Using an air fryer lets you make some of your favorite "fried" foods, without using all of the oil and fats used when deep frying, which means less grease and less calories. Not to mention you are not cooking with very hot oils that can be hazardous in the kitchen.
  • How do you turn on an electric oven?

    Each type and style of oven will have slightly different controls. Click here to search for your appliance model number and visit your specific instruction manual for detailed instructions on how to turn on and cook with your appliance.
  • How do I clean my oven?

    Generously sprinkle baking soda on the bottom of the oven. Using a spray bottle, wet the baking soda with vinegar (you donˇt want a puddle of vinegar). Note that the reaction of the vinegar and baking soda will cause bubbling. Let sit for about 4 hours or overnight. Wipe away vinegar and baking soda with a textured sponge. If any residue is left, simply use clean water.
  • When I open the oven door a blast of hot air escapes, why is this?

    Simply because hot air risesThe fan in your oven works to circulate the hot air in the oven, cooking the food efficiently. Naturally, the hot air will want to reach the top of the oven and beyond. This is why, when you open the oven door there is a short, 2 second or so, delay before hot air rushes out from the top of your oven to the ceiling. While this is totally normal, it is something to bear in mind when opening the door to remove food. Keep your hands and face away from the oven cavity for just a few seconds after opening to give the hot air time to escape safely into the room, and not straight at you.

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Name Size Downloads Update Thumbnail Copy Link Download
Hanli catalog-2022.pdf 8.77MB 157 2022-09-12 download Copy Link Download
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